Certificate in Nutrition Farming®
Certificate in Nutrition Farming®
The Certificate in Nutrition Farming®is essential training for food producers seeking a more profitable, productive and regenerative approach to farming. This internationally respected course teaches innovative, cutting-edge strategies to improve the health of your farm, your garden, your planet and yourself.
Countless agriculturalists, advisors, healthcare providers, and domestic food cultivators across the globe have reaped substantial rewards from this rigorous educational program.
This includes globally renowned entities such as The Dole Corporation, the world's leading food producer; Lộc Trời Group, the titans of Vietnam's agricultural industry; and Woolworths, with their extensive network of 540 supermarkets across South Africa.
Upon finishing this intensive training and successfully passing the requisite examinations, participants are awarded a certificate. This globally recognised certification significantly enhances any professional profile, providing a competitive edge in job markets worldwide.
The Certificate in Nutrition Farming® involves a 300-page manual and five online exams covering Mineral Management, Microbe Management, Plant Management, Pest Management and Human Health Management.